Step-by-Step Guide to Prepare Speedy Spinach Kachori - Free Download

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We hope you got insight from reading it, now let's go back to spinach kachori recipe. You can cook spinach kachori using 11 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Spinach Kachori:

1. Prepare 200 gms of spinach.
2. You need 1 tsp of Cumin seeds.
3. Take half tsp of Garam masala.
4. Use 1 cup of Wheat flour.
5. Take 1 tsp of Ajwain.
6. Use 1 tsp of Kasuri methi.
7. Use 1 pinch of Hing.
8. Provide 3-4 of Green chilli.
9. Provide of Salt.
10. Use of Oil.
11. Provide 2 spoon of Besan.

Steps to make Spinach Kachori:

1. Mix refined flour, spinach, carom seeds, three teaspoons oil and salt in a bowl. Add two tablespoons water and knead into a stiff dough..
2. Heat sufficient oil in a kadai. Divide the dough into eight equal portions and roll into thick puris.Deep fry, on medium heat, till crisp and golden brown. Drain on absorbent paper. Serve hot.

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